Results 1 - 7 of 7
Fish Dishes
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Trout fleet cooked with herbs, spices and orange (medium)
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Fish cooked with onions, ginger, garlic, capsicurn, tomatoes and Bengali green Beans (medium)
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Salmon cooked with onion, ginger, garlic, capsicurn, fresh coriander and fresh green chillies (hot)
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Pan fried salmon cooked with onion, ginger, garlic, curryleaves & cinnamon (medium)
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Fish cooked with onion, tomatoes and green peppers (medium)
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Pan fried strips of monk fish cooked with garlic, ginger, mango puree, Tamarind puree, green peppers, bayleaf,...
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Chef’s own recipe